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Repositorio Institucional de la Universidad
Research Outputs
Browsing by Subject
Macerados
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Issue Date
Title
Author(s)
2008
Elaboracion de macerados regionales de uva borgoña negra (vitis lubrasca), indano (byrsonima crassifolia L.Rich.) y huiyo ( genipa americana L.) usando aguardiente de caña y endulsantes miel de caña de azucar y azucar invertido
Macedo Perez, Wiler
